Blackball Salami produce wonderful authentic salami made the old
fashioned way, by natural curing and lightly manuka smoking.
All salami available as:
- Wholes (min 600g)
- Halves (min 300g)
- Catering Packs (400g)
- Sliced Packs (150g)
Beef and pork salami manuka smoked and naturally cured.These salami are uniquely very low in fat.
- Original Pepperoni
- Original Garlic
- Original Mild (Garlic Free)
Pure beef salami, extremely versatile, great with cheese and crackers.
- Kosher Style Pepperoni
100% visually lean venison and pork salami manuka smoked and naturally cured. Venison is a very desirable flavour for traditional salami lovers. These salami are uniquely very low in fat.
- Venison Pepperoni
- Venison Garlic
A classic beef and pork salami. Very versatile, a pizza makers dream.
- Italian with natural casing and net